Eastwood Hotel

Project Details

Project Budget: Confidential, project range $1-10M

Sector: Hospitality

Services Rendered: Project Management Services across Planning, Design and Construction phases

Completion Date: November 2018

Design: Giant Design / Martin and Spork

Contractor: Greencore Interiors

Improving Eastwood's Premier Pub Destination

Situated in the heart of Eastwood, The Eastwood Hotel is one of NSW’s premier gaming venues and most certainly Eastwood’s premier pub destination.

The art deco inspired venue features spacious indoor and outdoor areas, impressive lounge and TAB sports bars, and the famous Jean’s Chilli Chicken Korean Restaurant.

The project sought to provide greater amenity to the large Garden Terrace, provide first class finishes and a VIP experience to the Gaming space and generally refresh the remainder of the venue.

 

 

The Challenges

An extensive refurbishment of the existing bistro, garden terrace and smoking terrace, including the provision of an environmentally responsive operable roof.

The Solutions

The project was delivered across multiple stages to limit impact to hotel operations and to ensure a safe environment for staff and patrons throughout the various stages of the project.

The Outcomes

A contemporary and modern refurbishment and reconfiguration of the Gaming Room was achieved incorporating luxury finishes, VIP experienced entry, refreshed male and female Gaming amenities and a first-class refurbishment to the Gaming Bar.

 

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Daniel Ross General Manager - Property, The Crescent Hotel

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Bill Vertsonis Senior Project Manager, Macquarie University

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Darren Marino Group Chief Operating Officer, Mounties Group

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Ian Sutcliffe QLD Asset Manager, Stockland

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Mark Crick General Manager Assest Management, Redcape Hotel Group

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Joe Saleh General Manager - Developments, Redcape Hotel Group

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